Overview

Released in 1983, Chez 21 is a lesser-known entry in the realm of early video gaming. Offering players a unique take on culinary strategy, this game immerses its audience in the art of restaurant management and cuisine creation.

Gameplay

Primarily a simulation game, players are tasked with managing a bustling restaurant kitchen. They must efficiently allocate resources, manage staff, and cater to the culinary preferences of an ever-demanding clientele. The game challenges players to think on their feet and adapt to changing scenarios, fostering both strategy and time management skills.

Historical Context

During the early 1980s, the video game industry was characterized by a rapid evolution in graphics and gameplay mechanics. While not as groundbreaking as some contemporaries, Chez 21 emerged during a rich period of video game development, when developers were experimenting with diverse themes and play styles.

Legacy

Though not widely recognized today, the game holds a place as a curious artifact of early video game culture. It remains a point of reference for enthusiasts of obscure gaming history and those interested in the evolution of simulation games.